DIRECTIONS FOR USE
Vit-Allicin oral solution is a combination of garlic, herbal extracts and vitamin A and E. It has antioxidant, antimicrobial, anti-infllammatory-like effects in the gastro-intestinal and respiratory system. It supports the immune system, appetite, digestion rate, body growth and performance.
RECOMMENDED USAGE
Broilers and layers: 200-250 mL/1000 L drinking water
Cattle, camels and horses: 20-30 mL/animal
Calves, sheep and goats: 5-10 mL/animal
Presentation: 1 L, 5 L
Content: Garlic extract, Vitamin A, Vitamin E, Cinnamon, Ginger, Potassium chloride, Sodium chloride